Chips and Dip
April 16th, 2007 by KV Villareal, Web and Mobile ProducerPosted in Food and Drink |
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The only chips and dip combo in my vocabulary is nacho chips with an über yummy cheese dip. And I’m really not a big fan of veggies, so salsa is out of the question. Admittedly, I was a bit hesitant when I opened Warren’s Dip, seeing that it was mostly fresh veggies. What reeled me in though was the THICK blanket of grated cheese on top. That and people’s testimonials that the dip was really, really good and an absolute must-try.
Now, who am I to say NO to good food? And I’m so glad I gave this a try because it was absolutely delish! This from someone who doesn’t eat veggies regularly—fresh or otherwise. It’s authentic Mexican food in a box—or in this case, a microwaveable package. It’s a once-you-start-you-can’t-stop type, which I personally think is always a plus.
I had a quick chat with Martin, the man responsible for this new-yet-quickly-becoming-a-craze dip, just so we can find out what is it really that makes his dip so wonderfully addicting.
How did you get started with Warren’s Dip and what was your inspiration? The recipe is actually my mom’s, and whenever she would serve it people would go crazy over it! So she taught me how to make it so I could make it for her, to bring to parties or to give as gifts. I started selling it small scale because I saw the potential that the dip had, just by letting my friends taste it. For now, the dip is the only product that I have, but I’m looking to make different variants of the dip.
C’mon, let us in on the secret! What are the chips and dip made of? The ingredients of the dip are a secret 
But it’s obvious to see that there are tomatoes, cheese, olives, spring onions, and other secret ingredients. The chips are made of flour. But you can use anything with the dip.
Warren’s Dip is available in 350mL (P125) and 500mL (P240) containers. The chips are P50 per bag. For orders and inquiries, please get in touch with Martin Warren through 0917-852-1200. Martin doesn’t deliver orders, but he’s looking into that in the future. So meantime, you can pick up your orders at #2 Sineguelas Street, Valle Verde 1, Pasig City.
April 16th, 2007 at 7:15 pm
very interesting… =)
April 16th, 2007 at 7:39 pm
perfect for swimming parties and sleepovers! will try this one for sure!
April 16th, 2007 at 8:45 pm
Yummm-ee. I’m trying this for sure!
April 17th, 2007 at 12:30 pm
mmmm… looks yummy!!!
April 17th, 2007 at 6:01 pm
The photo I took didn’t give justice to how yummy looking it really was! You definitely have to try it out for yourself
April 17th, 2007 at 11:18 pm
It STILL looks yummy, kv!
April 20th, 2007 at 9:51 pm
i’m a sucker for cheese so this will definitely a must try for me. a long drive from parañaque though
May 9th, 2007 at 11:03 pm
no deliveries to leyte?:(
May 12th, 2007 at 2:29 pm
just wondering is this the same as the one being sold at the salcedo saturday market?
May 15th, 2007 at 2:47 pm
Super yummy!!! Went to martin’s place yesterday to pick up my orders… and guess what? ubos na ngayon!!! SUPER SARAP!
May 19th, 2007 at 8:18 pm
warren’s dip and chips are the best!!!
June 10th, 2007 at 7:37 pm
love the dip!
June 27th, 2007 at 12:42 pm
Sana magkaroon na sila delivery o kahit man lang retail store kasi taga-QC pa ako at dadayuhin ko pa sila sa Pasig at hindi ko alam pumunta doon!
June 27th, 2007 at 4:19 pm
do they have a stall at the salcedo market?